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Grass Fed Beef
Our cattle are Hereford-Angus cross now mixed with Red Poll. We chose this type because they do well on grass and hay alone. Two years ago we bought 2 Red Poll bulls so the calves now have that breed added to their genetics. Red Poll cattle do well on grass and have a finely textured, desirable meat. The Queen of England has this breed of cattle if that is impressive to you. We market our beef by the cut at Argus Farm Stop and at the Chelsea Bushel Basket Market which runs Wednesday afternoons 2-6pm until the end of October. The beef is inspected and butchered in a USDA facility. ternoons on Main Street in Chelsea. The |
Naturally Raised Lamb
We purchase feeder lambs locally in May. We purchase meat lambs that do well when raised primarily on grass and hay. The grass fed literature is clear that feeding corn and soybean meal to ruminants (cattle, sheep, goats) damages their stomachs and liver. We feed our lambs grass, hay, flax seed (to help build their immune system), kelp, and small supplement of cracked oats and dry molasses.
We do not use hormones and antibiotics.In May we purchase meat lambs that do well when raised primarily on grass and hay.
We are selling lamb at Argus Farm Stop, the New Chelsea Market in Chelsea and the Chelsea Bushel Basket Market.
We purchase feeder lambs locally in May. We purchase meat lambs that do well when raised primarily on grass and hay. The grass fed literature is clear that feeding corn and soybean meal to ruminants (cattle, sheep, goats) damages their stomachs and liver. We feed our lambs grass, hay, flax seed (to help build their immune system), kelp, and small supplement of cracked oats and dry molasses.
We do not use hormones and antibiotics.In May we purchase meat lambs that do well when raised primarily on grass and hay.
We are selling lamb at Argus Farm Stop, the New Chelsea Market in Chelsea and the Chelsea Bushel Basket Market.
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Pasture Raised Chicken We will be selling pasture raised chickens later in the season. The chickens are fed organic feed and raised in "chicken tractors" so they can eat grass along with the grain feed. We have Freedom Ranger chickens. The chickens are processed at a USDA facility in Fowlerville. They are frozen whole and may cost $5.00 per pound but that amount is yet to be decided. The prices of all products are subject to change with the changes in the market. |
Eggs
We will have a few dozen eggs for sale each week at the Wednesday Farmers Market from Isa Brown hens that have been fed organic, soy-free feed. 
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